Ingredients

1/3 cup Maple Syrup

1/2 teaspoon chili powder

2 cups Roasted Peanuts with Sea Salt

1 tablespoon Olive Oil

 

Directions

1. In a medium saucepan, simmer maple syrup and chili powder

 until reduced by half, about 5 minutes.

2. Stir in peanuts.

3. Pour onto a lightly oiled pan and let cool before serving.